Making of Himachali Dish- Chana Madra (Recipe Inside!)
Since our last post on Himachali Dham was so loved. I thought to myself- why not share some more of it with your guys?...
A Lunch Date at Mainland China/Satva, Sector-26
So some time ago, I had the opportunity to sample the food at Mainland China/Satva in Sector-26, Chandigarh. Now I mention these two places...
Making of a South Indian meal ft. Thillai’s Masalas
If you know me, you probably know how much I relish South Indian food. So when I got the opportunity to sample south Indian...
Al Lazeezo, Sector-36- Review of the bistro in Chandigarh
What do we look for when picking a place to eat? The food, obviously. But what else? Great ambiance, warmth and good presentation. Because...
Dham- This Himachali Dish Is Something Special
Have you ever met a Himachali person who is always praising about "Dham"? Suddenly, you feel like an alien thinking what is he talking...
Winter is coming: Foods to enjoy in the cold weather
Most of us love winters. I don’t, but I do love some seasonal foods. Also, there are a few
foods that just taste better during...
Why do fine dining restaurants charge so much?
Of late, I have seen people being rude about the rates of restaurants. People get annoyed when the quantity is less and the rates...
The Spice Cave, Zirakpur- FOOD REVIEW
The Spice Cave, Zirakpur is located on VIP road, near Hollywood Heights in a quiet little corner. At first, you have a little trouble...
Birthday cake by home baker- COCOMOM cakes
My 21st birthday was not something I was looking forward to. The mere mention of '21' sends me in a panic mode. Even after...
Dishes of Himachal Pradesh-Food for the Hungry Soul
Himachal Pradesh apart from being blessed with breathtaking natural beauty, is also a tasteful blend of exquisite pahari cuisine that gives any traveller more...